I just downloaded some photos from a recent trip and, to my surprise, found some photos of food in the camera!
Just for your information -- I do still cook. I'm just not blogging about it and, if truth be told, I've been in something of a slump as far as creativity and trying new recipes go.
But this is the (school) year where I have really learned to appreciate everything I've already mastered about cooking in France: throwing together quiches, soups, salads, and all sorts of other simple fare without ever really looking at a recipe.
Anyway, I'm not sure where, if anywhere, this blog is going but I did want to "chime" in and wish a Happy Easter to those of you who celebrate it.